jmcquown said...

> This is typical of Grandma McQuown's recipes. She just assumed you knew
> what to do with the ingredients
>
> Rhubarb Pie
>
> 4 cups rhubarb
> 4 Tbs. flour
> 1-1/2 c. sugar
> 1/2 tsp. salt
> 1 Tbs. melted butter
>
> Makes a 9 inch pie
>
> Jill


Jill,

I called up my ACME supermarket and spoke to the bakery staff and asked if
they had any rhubarb pie.

Joanne said "yes, we have strawberry rhubarb pies." I thanked her. Next I
browsed around the web and there are a variety of different rhubarb pies.

I'm lost. What to do???

Best,

Andy