cabbage, cauliflower, brussels-sprouts, broccoli, and curlygreens
On Feb 23, 8:23*am, Damsel in dis Dress >
wrote:
> >On Feb 23, 12:52*am, Walker > wrote:
> >> All the varieties of the colewort tribe, including cabbage,
> >> cauliflower, brussels-sprouts, broccoli, and curly greens, have been
> >> celebrated from very ancient times for their curative virtues in
> >> pulmonary complaints. And Athenian doctors prescribed cabbage for
> >> nursing mothers. On account of the sulphur contained in them cabbages
> >> are good for rheumatic patients. They may be eaten steamed, or, better
> >> still, boiled in soft water and the broth only taken. The ordinary
> >> boiled cabbage is an indigestible "windy" vegetable, and should never
> >> be eaten.
>
> >> Food Remedies Facts About Foods And Their Medicinal Uses by Florence
> >> Daniel
>
> Someone, please go out, find Walker, and take away his keyboard.
>
> TIA,
> Carol
>
> --
> Change "invalid" to JamesBond's agent number to reply.
Wow I guess its better to gossip and spam, then to put info on foods
on this food cooking group, since its not appreciated. So, from here
on out I will say its by Walker lunafay.com, so then you can accuse me
of something. Then it will be ok, since everyone else is doing it.
Are you ready, everyone line up, and take a stab at me.
All because some spices (ginger), and you call this a food cooking
group.
|