On Tue, 24 Feb 2009 17:31:21 GMT, hahabogus > fired
up random neurons and synapses to opine:

>or http://www.browneyedbaker.com/2008/1...ple-hand-pies/
>It has purdy pictures on the method of making the pies. I also posted a
>recipe for burbon peach pies alonge these lines.

Alan, that's *it*! The DH took a squint at the purdy pictures and said
they look just like the ones his father made (his father was the
family cook - ex-Navy cook, RIP AT and Moosie). I'll give these a test
drive this weekend. We have two of the grandkids for an overnight.
They'll go perfectly with pot roast!

Many thanks to Alan, Wayne, L-not-L, Janet and Kathleen. If this one
doesn't work, I'll start sorting through the rest!

Terry "Squeaks" Pulliam Burd

--

"If the soup had been as hot as the claret, if the claret had been as
old as the bird, and if the bird's breasts had been as full as the
waitress's, it would have been a very good dinner."

- Duncan Hines

To reply, replace "meatloaf" with "cox"