Joseph Littleshoes wrote:
>
>
> phil-c wrote:
>> Joseph Littleshoes wrote:
>>
>> Sectarian stuff snipped .
>>
>> As tending more towards the Green than the Orange
>>
>> Is a bit Stodgy for some tastes
>> But I actually like it .
>>
>> http://www.recipezaar.com/Irish-Stew...-Coddle-313516
>>
>> Great with Soda bread
>
> I don't "crock pot" never owned one, and don't like to leave food
> unattended while it cooks, i like to fiddle with it as it cooks.
>
> But aside from that and the bacon, its the basic beef stew i make.
>
> I don't care for olive oil and omit the sugar while including at least a
> cup of a good Burgundy.
>
> I had an Italian beef stew (ragout?) once that had big meaty beef ribs (
> i think they might have even been referred to as "English" ribs) & beef
> sausage stewed in a tomato sauce for several hours, ever since i like to
> add a very nice, locally made, beef & pork sausage to my beef stew.
> --
> JL
>
> P.s. phil-c, your name is a typo just waiting to happen my spell
> checker wants to change it to 'phallic' so this is just an apology in
> advance in case i accidentally happen to do so
> -
> jl
>
HUH far too weird and did you win the bet with that Tie as in the
photo on RFC ?