"Andy" > wrote in message ...
> Jean B. said...
>
>> Andy wrote:
>>> jmcquown said...
>>>
>>>> This is typical of Grandma McQuown's recipes. She just assumed you
> knew
>>>> what to do with the ingredients
>>>>
>>>> Rhubarb Pie
>>>
>>>
>>> Geez... another food I have yet to try!
>>>
>>> Andy
>>
>> Oh my! Well, you would probably either love it or hate it.
>
>
> Jean B,
>
> Well, I might probably love or hate elephant soup, too!
>
> Must try. <G>
>
> Best,
>
> Andy

I used to love rhubarb pie (made by my grandmother) and rhubarb as a side
dish (made by my mother). We had a little rhubarb "patch," so it was always
available. For those who don't know, it has a "tart" quality--and that's
even after *lots* of sugar has been added. So, that means I no longer eat
it. (

MaryL