Melba's Jammin' wrote:
>
> In article . com>,
> "Pete C." > wrote:
>
> > Melba's Jammin' wrote:
> > >
> > > Turns out I have it on a card, though I'm pretty sure it was in a book,
> > > too.
> > >
> > > Souperburger
> > > Source: Tested Recipe / Home Economics Department / Campbell Soup Company
> > >
> > > 1 pound ground beef
> > > 1/2 cup chopped onion
> > > 1 tablespoon shortening
> > > 1 can Campbell's Chicken Gumbo, Golden Mushroom, Tomato, Vegetable, or
> > > Cream of Mushroom Soup
> > > 1 tablespoon prepared mustard
> > > Dash pepper
> > > 6 buns, split and toasted
> > >
> > > In skillet, brown beef and cook onion in shortening until tender; stir
> > > to separate meat. Pour off fat. Add soup and seasonings. Cook 5
> > > minutes' stir now and then. Serve on buns. Makes 6 sandwiches.
> > >
> > > --
> > > -Barb, Mother Superior, HOSSSPoJ
> > > http://web.me.com/barbschaller
> > > Glorified Rice 2-24-2009
> >
> > That's more like a "Sloppy Campbell"...
>
> How so?

Sloppy Joe = ground beef browned with onions and simmered with ketchup
and served on a bun.

Sloppy Campbell = ground beef browned with onions and simmered with
condensed soup and served on a bun.

Soupburger implies a formed burger patty, like say a burger with dry
onion soup mix in the ground beef. Indeed if you use the Campbell's
Tomato soup as listed in the options, it will be damned close to a
Sloppy Joe.