On Mon, 23 Feb 2009 07:21:37 -0600, Omelet >
wrote:

>There are a huge mess of fresh young dandelion leaves in my yard at the
>moment. I'm getting in the mood for weeding.
>
>I'm seriously considering harvesting and eating them this year.
>
>Any advice from those that do the same? Use or discard the roots etc.?

Today's Atlanta Journal Constitution had a recipe for dandelion and
goat cheese empanadas:

http://www.ajc.com/food/content/prin...id=inform_artr

Tara