"Becca" > wrote
> My mother was born in Louisiana, so we ate a lot of rice. Noodles came in
> 2nd place and potatoes were 3rd. At school, they served rice almost every
> day for lunch My Aunt Reba would serve rice for breakfast; Rice,
> sprinkled with sugar, then you add milk. Needless to say, I love rice.
>

Did you eat brown or white or both? I am starting to love brown rice.
Something about the texture of it, hot or cold. I made crispy roasted
chicken breasts with brown rice, gravy, and vegetables, then the next day
steamed some fresh asparagus and chopped it, added it with some chicken to
the brown rice with maybe a tablespoon of gravy and nuked it. It was
wonderful.