Kate Connally said...

> Andy wrote:
>> I break up dry, not fresh homemade. Can't very well break up fresh. I
>> DO trim it down from two feet lengths.
>>
>> You?
>
> I've never used fresh. I don't break dry. Half the
> fun is winding it on your fork!
>
> Kate


Kate,

You just gave me a great idea! In the famous Primanti Brothers tradition...
toss a mound of spaghetti over a meatball sandwich!?

With a few tall bottomless glasses of ice cold Barq's root beer?

Best,

Andy

P.S. Let's keep it our secret, OK? <VBG> --A