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Omelet[_7_]

In article >,
wrote:

> On Thu, 26 Feb 2009 17:45:13 -0600, phaeton >
> wrote:
>
> wrote:
> >> One of the local "liquidation" stores in our area sometimes has
> >> various brands of chicken and/or beef stock in cartons. It's usually
> >> priced at CDN $1.00 for 900ml.
> >> We buy a dozen cartons of the chicken stock and use it when cooking
> >> rice. Works well and gives a lot more flavour to rice.
> >>
> >> Ross.
> >
> >How does that work, using stock for rice? You just substitute stock for
> >water, equal amount?
> >
> >-J
>
> Yes. We gave up using water for making rice a long time ago. Home made
> stock is much better but the stuff in cartons is a lot quicker.
>
> Ross.

Another convert. Yay! :-)
--
Peace! Om

I find hope in the darkest of days, and focus in the brightest. I do not judge the universe. -- Dalai Lama