On Fri, 27 Feb 2009 20:25:24 -0600, phaeton >
wrote:

>Btw, in case y'all don't know, brown rice should be kept in he fridge
>after opening it. Unlike white rice (which has an indefinite shelf
>life), the bran content can actually go rancid.
>
>
>I learned this one the hard way.

HUH! I've never put it in the refrigerator and it hasn't suffered...
but my house is usually down around refrigerator temperature anyway.


--
I never worry about diets. The only carrots that
interest me are the number of carats in a diamond.

Mae West