Has anybody heard of "Szechuan Buttons" or "Sansho Buttons" ? Anybody
tasted them? They were on NPR All Things Considered this afternoon
(Sat Feb 28). Apparently it's not what they taste like, it's what
they do in your mouth - a feeling halfway between Pop Rocks and a nine
volt battery. This is not someting that has shown up at my Asian
market yet!
Lynn in Fargo