Damsel in dis Dress wrote:
> I've made this several times. We only used bottled/jarred sauce if we
> don't have this (or the ingredients to make it) on hand. MWAH!
> Delicious!

Thanks for that one, Carol. I'm going to make a batch and see if DH
likes it. Right now we are using Stubb's because it is fairly low in
carbs and tastes good. Your recipe sounds wonderful.