On Mar 7, 8:07*am, Rusty > wrote:
> REC - Poor Mans Caviar - RFC Cookbook page 7

and James Silverton added:
There are also quite
a lot of quite decent caviar substitutes made from various fish roes,
like whitefish (usually tinted black) and salmon.

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Can you say "Baba Ghanoush"? How about "Taramosalata"?
Lynn in Fargo