Which type do you have:
the one that looks like snail shells
or
the one that looks like snail twisted green/white slime tracks

Jim

On Mar 14, 10:03 pm, SN > wrote:
> after i do a 1st infusion of a BLC and then leave the leaf around for
> like 20minutes/or longer, then infuse that - it comes out
> fruity ...peachy? (actually just experienced it with a 3 day old green
> oolong leaf as well)
> ...probably more in the aroma, but i dont usually pay attention to
> clearly separate aroma from flavor.
> (at one point with the BLC i was trying to replicate the flavor and
> squished the wet leaf-tho i dont remember the outcome)
>
> just wondering what that "fruity-peachy" could be from... fermentation?