Janet Wilder wrote:
> HEB had pork butts for $1 a pound so I bought a 7.5 pound one.

Here in Austin the pork spares are $1/lb this week.
>
> According to the directions on the AFB FAQ, I'd need 11.25 hours for a
> 7.5 butt, which is way, way too much food for 2 people, so I'm halving
> it and freezing half. Half should take about 5 hours.

More like 7 hours.

-sw