koko said...

> I was hungry for a steak so I was thrilled when I found a couple of
> Tbones on sale. Froze one and ate the other.

> I still have a little bit of the steak left. I think I'll do a quick
> stir fry and have that over rice.
>
> koko


koko,

I was going to recommend making a "Leftover Philly Cheesesteak" but looking
for a youtube video to show the technique, it became sadly obvious that
most Philadelphians don't know how to cook a cheesesteak right. Even Pat's
and Geno's (the "across-the-street from each other battling for cheesesteak
supremacy BUMS!!!" can't do it right! They BOTH SUCK anyway!!! They roll
out cold, stale sloppy products, imho. Their only saving grace? You can get
one served in under 5 seconds! BLECHHH! Tourist SLOP-STOPS!!!!!!

The worst video I saw was pan fried Steakums with ketchup on wonderbread.

I'm so disgusted and disappointed, I lost my breakfast appetite.

</rant>

Sorry, I really tried my Boy Scout best. ((

Best,

Andy