Breakfast casseroles for Easter brunch?
We're having a brunch at church after our Easter service. A couple of
ladies are making biscuits and gravy, someone's bringing fancy bagels
and we're having scrambled eggs and fresh fruit. I volunteered to make
a couple of breakfast casseroles to round the meal out (it's a small
church so there'll probably be about 50 people for Easter)... and now
I need some really nice easy yummy recipes that I can make on Saturday
and just heat up on Sunday morning. I think one sweet and one savoury
would probably work out best. Anyone got a good recipe for me?
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