On Apr 2, 10:30*pm, Puester > wrote:
> George Shirley wrote:
>
> > One thing I don't eat is herring in any manner, never did like the
> > stuff. My Dutch friends loved raw herring with onion. Coming from the
> > Gulf Coast where fish are often wormy I never eat raw fish of any sort.
> > Of course I don't eat raw meat of any kind either. If were meant to eat
> > raw meat we wouldn't have learned to use fire IMHO.
>
> I won't eat raw fish or raw meat, either, after some
> microbiology courses.
>
I've taken microbiology too, and if I had more sense than sense of
taste, I'd likely feel the same way. I've just never--to my
knowledge--been sickened by raw beef, and I've eaten it at least 1000
times.
>
> gloria p

--Bryan