"Omelet" wrote:
> > "James Silverton" wrote:
>
>> > Hey, wait! What's this about beans? Does someone else palp
>> > them?
>>
>> But that's what hummus is: mainly blended or processed garbanzo beans.
>> It's much easier to make it from drained canned beans, reserving a
>> little of the liquid to add if the hummus is too stiff.
>>
>> I like hummus!
>
> I've never been much of a chick pea fan, but I keep seeing rave reviews
> for hummus so may have to re-think that.
>
> What flavorings do you (personally) add to that?
>
>
Roasted chick peas are wonderful snacking and they can be seasoned too.

http://allrecipes.com/Recipe/Roasted...as/Detail.aspx


Hummus is a waste of good chickpeas, more like like humus.