DONNA BECKER-STONE wrote:

> Help please?
>
> We cooked what looked to be a beautiful "Flat Cut Corned Beef" (3#)
>
> It is terribly dried out & not cutable or chewable. Almost broke my
> teeth.
>
> Is there any way to salvage or remoisten this disaster? My husband
> threw the broth out. TIA .......
>
> DMBS
>

Why did he throw throw broth out? Overcooking the
meat shouldn't hurt the broth.