Balsamic strawberries
aem wrote on Tue, 7 Apr 2009 10:52:32 -0700 (PDT):
> Not a new idea, but maybe a reminder of an old favorite to
> some. Got some good strawberries at the farmers market last
> week. Sliced them, sprinkled a tiny bit of sugar over them,
> let sit for 15 minutes. Then drizzled with a little bit
> (maybe 2 teaspoons for a pound of berries) of balsamic
> vinegar. Let sit for an hour. So delicious. -aem
A number of my friends like that but I decided, after a few tries, that
I did not. It is obviously just a matter of personal taste and I am not
criticizing.
--
James Silverton
Potomac, Maryland
Email, with obvious alterations: not.jim.silverton.at.verizon.not
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