On Mon, 06 Apr 2009 18:21:47 -0500, Melba's Jammin'
> fired up random neurons and synapses to
opine:

>In article >,
> Terry Pulliam Burd > wrote:
>
>> Me: ...and I can segregate your portion of the beef bourguignon to be
>> just the beef with no seasonings. Okay?
>>
>> PITA: No, just seeing the beef bourguignon on the table will make me
>> ill.
>>
>> Me: Here are my car keys, $20 and a map of the town with various
>> restaurants noted.
>>
>> Terry "Squeaks" Pulliam Burd
>
>See? This is why you are so much classier than I could ever be: You'd
>give her your car keys and a map of the town. I'd give her $3 and a bus
>schedule. . . .

No, no - I bow to your much better idea. She'd likely have not liked
the make or model of my car, found $20 to be ungenerous and offended
at the restaurants noted on the map. As usual, you are correct,
madam.

Terry "Squeaks" Pulliam Burd

--

"If the soup had been as hot as the claret, if the claret had been as
old as the bird, and if the bird's breasts had been as full as the
waitress's, it would have been a very good dinner."

- Duncan Hines

To reply, replace "meatloaf" with "cox"