On Apr 8, 6:05*am, me > wrote:
> Bobo BonoBRAINO® wrote:
> > *Usually though, it's plain ol' hickory for economic reasons. *The hickory is free.
>
> No surprise there cheapskate.

I eat very well for a person of modest means. I live in a tiny
house. I drive an 8 YO subcompact. We all prioritize. When I DO buy
charcoal, however, it's the pricier lump. Here's some grilling pix
from last night:

http://www.flickr.com/photos/15522299@N08/

Oh, and thank you for calling attention to my frugality.

--Bryan