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Posted to rec.food.cooking
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How's TJ's Mayo?
> ntantiques wrote:
>> We've been buying Kraft Mayo for ages but they've decided to quietly
>> rework their recipe (additional egg, sugar & now made with mustard
>> oil). The new stuff is virtually tasteless and extremely runny -
>> absolutely inedible IMO - and we're looking for a new mayo.
>>
>> I hit TJ's regularly and am wondering how their mayo stacks up.
>> Anybody who's tried it want to weigh in?
>>
>> Nancy T
http://www.baconnaise.com/
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