HOT/Sour Fish
On Fri, 10 Apr 2009 15:52:58 GMT, blake murphy
> wrote:
>i don't think it amounts to 'promoting web sites' to acknowledge your
>source.
I receive many recipes from friends and colleagues. They don't
always provide the source on most occasions. I do associate face to
face with many people on a daily basis.
Previously, I have posted recipes from about.com...a reputable,
reliable source. I was highly reprimanded for promoting. Homey
don't play that game any longer.
If more rfc members would spend less time in front of their keyboards
and more time in front of their range, they just might stumble onto
something of VALUE to contribute and share.
I can't recall seeing your last posting of a recipe. If you have, I
am sorry that I missed it. I am positive that you have a wealth of
valuable culinary information to share.
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