"Kathleen" > wrote in message
...
> wrote:
>
>> Anyone remember Kathleens recipe swap??
>
> Eh?
>
I suspect this person expected us at one time to sign up for a "recipe
swap", all the while forgetting we freely exchange recipes here and have for
years. It was, IIRC, an email list or some sort of web forum where you had
to provide all sorts of information and set up a "profile" in order to
receive recipes. Who needs that when we have this?
OB Food: As a nod to Easter I'm broiling two nice lamb loin chops (I do
love having leftovers and can only eat one), cooked just prior to med-rare.
I'll boil some red potatoes to go with. I know rosemary is traditional with
lamb but I really prefer dill weed on my potatoes. I haven't any fresh peas
but I do have frozen baby peas which when steamed will do nicely
Jill