On Sat, 11 Apr 2009 21:00:21 -0400, "Jean B." > wrote:

>You'll probably be able to make great stir-fries etc. with that.

I haven't had an problem with any stir fry in the past, but I've never
don't it on gas, so we'll see


--
I love cooking with wine.
Sometimes I even put it in the food.