Christine Dabney wrote:
> On Sun, 12 Apr 2009 09:24:01 -0400, "Jean B." > wrote:
>
>> sf wrote:
>>> On Sat, 11 Apr 2009 21:00:21 -0400, "Jean B." > wrote:
>>>
>>>> You'll probably be able to make great stir-fries etc. with that.
>>> I haven't had an problem with any stir fry in the past, but I've never
>>> don't it on gas, so we'll see
>>>
>>>
>> BUT with that powerful burner, you will, I think, get wok chi. (I
>> hope I have remembered this correctly.)
>
> It's wok hay...
>
> Christine

I wonder why it is "chi" that I thought I remembered? Either I
made it up--or maybe one dialect as vs another????

--
Jean B.