Stan Horwitz > wrote in
:

> In article
>
> >,
> anja > wrote:
> I honestly can't think of any foods that were popular in the
> 60's and early 70's, which is when I was a kid. Someone
> mentioned fondu, but that's still quite common. When my cousin
> made her daughter a bat mitzva a year ago, they had chocolate
> fondu for dessert.

fondue is making a comeback. it's "in" again.

crepes were fashionable in that time period, as well. i was a poor
starving college student, so my roomie & i made a lot of breads &
soup...
lee