"Wayne Boatwright" > wrote in message
5.247...
> On Sun 12 Apr 2009 11:10:54p, Bob Terwilliger told us...
>
>> sf wrote:
>>
>>>> And lobster thermodor?
>>>
>>> I tried it once (I think it was a leftover from the '50s), but lobster
>>> Thermadore wasn't my cup of tea.
>>
>> It's "Thermidor," and there's an interesting history of the dish at
>> http://en.wikipedia.org/wiki/Lobster_thermidor
>>
>> Bob
>>
>
> I remember a group of us going to an upscale restaurant for our Senior
> Prom. Several of us ordered Lobster Thermidor, which I thoroughly
> enjoyed.
> I wish it appeard on more menus these days.
>
>
Leave it to the TIADers... shellfish with cheese. blech