On Apr 13, 1:03*pm, Mr. Bill > wrote:
> On Mon, 13 Apr 2009 12:54:40 -0700 (PDT), wrote:
> >Except for the canned potatoes it sounds like a tasty effort.
>
> Canned potatoes are a very handy pantry item. * Pan saute in butter,
> rough chop parsley, S&op, splash of lemon juice and you have a very
> quick side dish. *

Quick, handy, and lousy.
>
> When time is of the essence, it sure beats peeling, boiling, etc. They
> taste fresh and the lemon juice brightens up the dish. *

This soup takes is hardly a time-sensitive project. If you think
canned spuds taste fresh then we'll just each go our own way......-aem