On Apr 16, 12:12*pm, "Sarah" > wrote:
> > wrote in message
>
> ...
> On Apr 9, 3:34 pm, Omelet > wrote:
>
> > How do you most often serve potatoes?
>
> 1. mashed
> 2. baked (at least 2 hours to get that nice crispy 'shell')
> 3. oven fries
>
> Got a potato ricer this week! Duchess potatoes yesturday and cottage pie
> today. The family's going to hate mash potato by the time I've finished
> experimenting on them!
>
> Sarah
>
> .

Ricers are great. Takes time, but the results are worth it.

I was also told about a way to boil with skin on and an easy way to
remove it. I'll try it and report back here via a separate thread.