In article >,
"Felice" > wrote:

> "Melba's Jammin'" > wrote in message
> > The question is this: Can I, or should I, be doing something with the
> > bone that's going to come off each one? I maybe should've trimmed the
> > bone before I froze them. Phooey! Then I'd have six bones to do
> > something with all at once. But I didn't. So, can I accumulate these
> > bones over the summer and then "do something" with them when all the
> > meat eating's been done? Or should I just ditch the bone and be done
> > with it?
> >
> > Whaddaya think? I await your counsel.
>
> Just because you can't make jam out of them, you want to toss them out?
> Think stock, lady.
>
> Felice

No, I most assuredly did not want to toss them out, Fleece! As long as
I can just add a bone to what's already in the freezer I guess I'll be
fine. And will be making stock in October! LOL! We don't eat much
steak. I do regret not trimming them off the bone first, though. Crap!
I maybe could've had the butcher do that, too!
--
-Barb, Mother Superior, HOSSSPoJ
http://web.me.com/barbschaller - good news 4-6-2009
"What you say about someone else says more
about you than it does about the other person."