Thread: Hey, Sheldon!
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Melba's Jammin' Melba's Jammin' is offline
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Default Hey, Sheldon!

In article >,
Sqwertz > wrote:

> Melba's Jammin' > wrote:
>
> > How would you grill a 1-1/2" thick rib steak on your Weber Genesis gas
> > grill?

>
> Ahh, reverse psycology of sorts.
>
> This may catch on - I like teh idea. Ask Sheldon his advice on
> cooking, and then do the exact opposite.
>
> -sw


Nah, it's just that I think he's got the same gas grill I have and I
figured I'd go right there. I screwed up the steak. Next time, by Alex!

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