On Apr 25, 10:29*am, Andy > wrote:
> Bobo Bonobo® said...
>
>
>
> > On Apr 25, 10:00*am, Andy > wrote:
> >> Bobo Bonobo® said...
>
> >> > On Apr 25, 5:32*am, Andy > wrote:
> >> >> Mornin' rfc membership [waving]
>
> >> >> For me, anyway. I copied Lin's "Egg Beaters French toast" (x4) with
> >> great
> >> >> success, including real butter and real Maple syrup.
>
> >> > *Bacon, eggs and home fries with buttered wheat toast.
>
> >> >> Delicious!
>
> >> >> [Bows] to Lin!
>
> >> >> With a tall glass of grapefruit juice and a multivitamin.
>
> >> >> YOU?
>
> >> >> Andy
> >> >> --
> >> >> WTF, it's my birthday!
))
>
> >> > You could have celebrated by having REAL EGG French toast.
>
> >> Bobo,
>
> >> Heck, I used real butter and maple syrup!!!
>
> >> If I had real eggs on hand I WOULD'VE used them. Pity. 
>
> > Someone was not a Boy Scout.
>
> Be prepared! Be prepared! I was a boy scout.
>
> I have the scout manual around here somewhere and lots of firearms.
>
> Be prepared r us!
I was the one who was not a Boy Scout.
>
> Best,
>
> Andy
--Bryan listen @
http://www.MySpace.com/TheBonobos
"The 1960's called. They want their recipe back."
--Steve Wertz in rec.food.cooking 4-20-2009