In article
>,
Bobo Bonobo® > wrote:

> On Apr 26, 4:55*am, Omelet > wrote:
> > In article
> > >,
> > *Bobo Bonobo® > wrote:
> >
> >
> >
> > > On Apr 25, 10:26*pm, Omelet > wrote:
> > > > In article >,
> > > > *"Ed Pawlowski" > wrote:
> >
> > > > > "JonquilJan" > wrote in message
> >
> > > > > > I like the whites better than the yolks.
> >
> > > > > You can have mine. I like to eat the white first, then take that yolk
> > > > > on
> > > > > the
> > > > > fork and take it in *one bite with buttered bread. *Best part of
> > > > > breakfast.
> >
> > > > <lol> *I eat the whites first too, then pop the entire yolk into my
> > > > mouth and let that gooey goodness dribble over my tongue.
> >
> > > > I just eat them by themselves.
> >
> > > You have both self-identified yourselves as fellow hedonists. *I
> > > should say, *fellow* self-identified hedonists. *100% solid white +
> > > 100% liquid yolk = perfectly cooked egg. *It's like the calculus. *You
> > > infinitely approach.
> >
> > > --Bryan
> >
> > Life is grand. :-)
> >
> > And eggs are cheap.
>
> I bet Julia Child never avoided egg yolks, and she lived into her 90s.
>
> A couple of weeks ago, our local Aldi had 1 doz lg for 89 cents.

I mostly baste eggs. I get good results that way and it only takes 2 to
3 minutes.

Seriously cheap source of quality protein. Many body builders go thru 1
to 2 dozen per day!

Egg albumin is the #2 most absorbable protein source, second only to
whey protein.

But I like eggs better. ;-d
--
Peace! Om

Life isn't about waiting for the storm to pass.
It's about learning to dance in the rain.
-- Anon.