My hard boiled eggs came out just right - not overcooked, not undercooked. But
for some reason they won't peel. Part of the white comes off with the peel,
leaving me with a torn-up egg (

I boiled 10 min, then put them in a bowl of cold water to cool. They sat in
that cold water for about 1 hour before i took them out and tried eating one.

What did i do wrong?

-Jen
Half the people you know are below average. -Steven Wright