On May 4, 9:54*am, "Jean B." > wrote:
> I posted this in rec.food.historic several days ago. *That group
> seems to be virtually moribund though, and because some folks here
> would appreciate this, I will repost the info.
>
> I just received notification from the University of Wisconsin
> about a new digital collection entitled "Recipe For Victory: Food
> and Cooking in Wartime". *I haven't yet explored it, but it looks
> worthy of posting here.
>
> See:
>
> <http://digicoll.library.wisc.edu/HumanEcol/subcollections/WWIHomeCook...>
>
> or:
>
> http://tinyurl.com/d5t9hz
>
> I pick up material re wartime cookery when I find it. *Obviously,
> the WWI-era items are harder to find than the WWII ones.
> --
> Jean B.

Interesting to look back at things, isn't it?

Actually, much of that way of life would be a good idea these days,
wouldn't it? Healthier, probably less pesticides, and money-saving to
boot!

Thanks for posting this,
Kris