On Thu, 7 May 2009 13:28:59 -0700 (PDT), Nancy2
> > wrote:

> >One of the best recipes is on the box of buckwheat flour or pancake
> >mix (can't recall what I have on hand). I love them, but only make
> >them about once every 2 or 3 years. I don't think they're any more
> >fattening than any other pancake, and one of their good points is that
> >buckwheat isn't processed white flour.

And it's gluten-free, for those of us who can't eat processed white
flour in the first place.

Miche

--
Electricians do it in three phases