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Posted to rec.food.cooking
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Let's Help (WAS: Hi folks! New member here)
"Michel Boucher" > wrote in message
...
> Nancy2 > wrote in news:4fb8c7a7-ca96-4048-a282-
> :
>
>> Dues should be sent to me, post-haste. You can fax them if you
>> like. ;-)
>
> Actually, they go to me, and yes, there is a cabal.
>
> Traci, a word about lingo. This is not a site, it is a discussion group,
> and there is no membership or signup procedure beyond you being able to
> access groups, which I see you have already done as you are posting here.
>
> Also, there is no moderator and no way of bowdlerizing posts so if you
> have
> sensitive eyes, you may read things you did not think could possibly
> appear
> in such places. Rest assured however that, the opinion of disgruntled
> posters notwithstanding, there is MUCH discussion of food and little of
> anything else. The basic rule is, if you don't like it, don't read it.
>
> --
That's absolutely correct, Michel. But the OP stumbled upon this newsgroup
(however it may have happened) and wants to find posts for cooking with her
10 year old daughter. I think that's fantastic. Let's help her out!
Jill
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