Hi folks! New member here
maxine wrote:
>> iffu wrote:
>>> This was a family recipe of my Mums, she used shortening ... it's the
>>> way it was done in the 50's and 60's
>>
>> I've heard of families who cut three inches off the end of their standing
>> rib roast every year prior to cooking it. :-)
>
> Are they all Jewish? That's how I heard the joke.
That's a different joke than the one I had in mind, but if you
mix-and-match, they're pretty funny.
Bob
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