"Wilson" > wrote in message
...
> sometime in the recent past Anny Middon posted this:
>> "Julie Bove" > wrote in message
>> ...
>>>
>>> The problem is I eat so little of it. I wouldn't want to bother making
>>> an actual jam. I just buy 3 or 4 jars a year. Most of the jar gets
>>> thrown away, but that's okay. I have bought little single serve packets
>>> from minimus.biz when daughter liked to take them in her lunch (she
>>> doesn't now), but they are not the kind I like.
>>
>> I understand why it's easier to just throw out jam, since it is a bit of
>> work to make it.
>>
>> I just want to point out that you can make jam in those little half-cup
>> jars. You'd throw out less that way.
> ... and you could put the jars in the freezer if using too little sugar to
> keep.
>>
>> AND you'd have a few jars to give away as little presents. Label them
>> "Julie's Own Gourmet Berry Jam (Naturally sweetened without sugar)." I
>> find there are a lot of times when I want to give someone a little
>> something, and a jar of jam is exactly right.
>>
>> Anny
>>
>>
>
> --
> Wilson N44º39" W67º12"


Or a jar of pickled whatever or smoked salmon or my personal favorite a
bottle of Mikes Hot Sauce or etc.etc. etc