"brooklyn1" > wrote in
on May Sat 2009 am

>
> "hahabogus" > wrote in message
> 47...
>> "brooklyn1" > wrote in
>> on May Sat 2009 am
>>
>>>
>>> "Cheryl" > wrote in message
>>> ...
>>>> "Dimitri" > wrote in message
>>>> ...
>>>>>
>>>>> "Michel Boucher" > wrote in message
>>>>> ...
>>>>>> So, how do you scramble eggs? In a bowl and then drop the
>>>>>> mixture in a pan
>>>>>> or right in the pan after you have broken the shell?
>>>>>>
>>>>>> I tend to think scrambled eggs are different from beaten eggs
>>>>>> which are used for omelettes and frittate. Or does it actually
>>>>>> not make that much of
>>>>>> a difference?
>>>>>>
>>>>>> Also, do you add anything to your scrambled eggs?
>>>>>>
>>>>>> --
>>>>>
>>>>> Step Action
>>>>>
>>>>> 1 Place a 6" cast iron pan on a gas burner.
>>>>> 2 Remove real butter & 2 - 3 eggs from the fridge
>>>>> 3. While the pan is heating crack open the eggs into a bowl
>>>>> and add a healthy pinch of salt.
>>>>> 4 Put a pat (1 T) of butter into the pan
>>>>> 4a. Put 2 pieces of toast into the toaster and push down the
>>>>> lever. 5 Pike the yolks with the tines of a fork and mix
>>>>> the eggs/salt with the fork.
>>>>> 6 When the pan is nicely coated and the butter begins to
>>>>> sizzle pour the egg/slat mixture into the pan.
>>>>> 7 As the eggs begin to set on the bottom of the pan start
>>>>> dragging th eggs with the fork allowing the uncooked egg to flow
>>>>> into the already cooked area.
>>>>> 8 Continue with this process of dragging the egg until the
>>>>> eggs are cooked to your satisfaction.
>>>>> 9 Turn off the heat and serve
>>>>> 10 Wipe out the well seasoned cast iron pan with a paper
>>>>> towel
>>>>>
>>>>> Dimitri
>>>>>
>>>>
>>>> What do you do with the double toasted toast?
>>>>
>>> Feed the pigeons. LOL
>>>
>>>
>>>
>>>
>>
>> and where's the cheese and salsa?
>>
>
> Real scrambled contain cream cheese and lox... served with real
> challah, and washed down with schnapps.
>
>
>
>

I'm more of a "scrambled eggs ranchero" kinda guy. The cheese is optional.

--

The beet goes on -Alan