Michael "Dog3" wrote:
> "Ophelia" >
> : in rec.food.cooking
>
>> Michael, what do you mean by 'fake' eggs? Are Eggbeaters fake eggs?
>> What
>> are they made from?
>
> It's the white of the egg plus other "stuff". I'm sure there is a
> dye of some sort in them to make them look yellow. They're okay for
> a number of dishes. I like them for scrambled eggs sometimes.

Thanks, Michael, but do you actually *like* them?