"Michael "Dog3"" > wrote in message
...
> George Shirley > news:q%CNl.39862$qa.39410
> @bignews4.bellsouth.net: in rec.food.cooking
>
>> It all depends upon which scientist is publishing this week as to
>> whether eggs harm you or not. I was diagnosed with coronary artery
>> disease and atherosclerosis more than twenty years ago and, after two
>> major heart attacks, a coronary bypass and multiple strokes I tend not
>> to listen too much to what the scientific types have to say, I just eat
>> what I think is better for me.
>
> My issues are genetic, for the most part. I would have CAD and diabetes
> regardless of what I ate. However, because I have both diseases, I tend
> to take my meds, eat sensibly and do what the doctors tell me to do.
> I've found that I can eat almost anything I want, within reason, if I eat
> it in moderation.
>
> It's kind of a bitch sometimes. Like 11pm, new 1/2 gallon of delish ice
> cream and a good movie. I can't eat the entire 1/2 gallon during the
> movie anymore ;(


Good God! You used to eat like I did when I was 18.

TFM®