"hahabogus" > wrote in message
47...
> Damsel in dis Dress > wrote in
> on May Sun 2009 pm
>
>> With the exception of Gravlax, I like dill in all the same places you
>> do. I will attempt to find out what Gravlax is. Maybe I like that,
>> too, and don't even know it.
>>
>>>It's like bacon and whipped cream - it don't work.
>>
>> Eeewww! That's just WRONG!
>>
>> Carol
>>
>
> gravlax is salmon with booze and spices as a marinade...very nice
> poor explaination on my part.
>
> I think Mr Zelt posted a recipe once
>
>
> --
>
> The beet goes on -Alan

It was one the dishes I brought to my first cook-in years ago. The good
housekeeping illustrated book has a perfect recipe. Mary F taught me the
perfect weight is a NY Times cookbook covered or placed into a Ziploc.

:-)

Dimitri