Like Offal? - scrapple recipes
Mack A. Damia wrote:
> On Wed, 13 May 2009 17:26:09 -0500, Janet Wilder
> > wrote:
>
>> Mack A. Damia wrote:
>>> Thanks for that. I know what you mean about different tastes. I
>>> would go to the farmers market - sometimes, the Green Dragon near
>>> Lancaster, PA for scrapple and other stuff. Dozens and dozens of
>>> stalls, and all the butchers have their own recipes!
>> I used to love to go to Green Dragon whenever we were parked near
>> Hershey, PA. There was one stall there that had wonderful farmer's cheese.
>>
>> We liked to get there early in the morning and go listen at the hay auction.
>>
>> I also liked Roots which was a little more "upscale" than Green Dragon.
>>
>> Won't be back, I guess, now that we are living in a "normal" house that
>> doesn't have wheels under it.
>
> I never heard of Roots
On Tuesdays in Manheim.
--
Janet Wilder
Way-the-heck-south Texas
Spelling doesn't count. Cooking does.
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