Michael Kuettner wrote:

> I was amazed to see Budweiser listed as bad beer; then I remembered
> that Amheuser-Bush is selling their dreck under the same name as the
> original beer.
> That sometimes leads to amusement when USAn tourists enter a pub
> over here which has Budweiser from the tap. After one or two they
> aren't able to walk in a straight line anymore ...


The typical standard for American and Canadian beer drinkers is the
amount of beer that you can drink without puking or feeling like crap
the next day. NA beer is developed along the same lines as fast food. It
is produced to make it cheap and inoffensive tasting, not to have
exceptional qualities. I prefer to have one or two good beers than
drink a case of crap.