"Monroe, of course..." > wrote in message
...
> In article >, Steve Wertz
> > wrote:
>
> > On Wed, 23 Jun 2004 19:26:55 GMT, Mark > wrote:
> >
> > >The canned version simply won't do anymore !
> >
> > Canned oysters? Surely you jest.
> >
> > I had about 30 oyster shooters yesterday (about a pound). Freshly
> > shucked and raw is #1, with smoked or grilled coming in a distant
> > #2.
> >
> > The ones yeaterday were pre-shucked and a couple days old. They
> > were completely tasteless.
> >
> > Canned. Heh.
>
> Ain't following the 'aint got no R' rule very well are ya?
> The onliest oysters I ever see in the summer are canned.
>
> monroe(dont shoot no rabbits either)

They got a flash freeze process for oysters now that is said to really work.
There's a plant just about 15 miles south of here on Dickenson Bayou that
produces such a product.
Jack( who likes winter bunnies)